The USDA will not be extending the pandemic related food service program waivers for the 2022-23 school year. This program has allowed The Graham Family of Schools and other school districts to provide free lunches and breakfasts to all students since the spring of 2020. All families should fill out a Free & Reduced School Meals Application to see if they qualify for free or reduced meal pricing. Please complete the application and return it to the front office as soon as possible. The TCS front office is open Mon.-Fri. 9:00am-3:00pm. Click here to print complete the application. Please contact the [email protected] Front Desk at 614-258-8588 or [email protected] with any questions.
Click here to print and complete the free and reduced application.
TCS breakfast is $1.50 per meal. The breakfast provided will meet the NSLP guidelines. Please contact the Front Office at (614) 258-8588 with any questions. Lunch costs $3.30.
The U.S Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)
If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at [email protected]
Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish).
This institution is an equal opportunity provider.
Persons with disabilities who require alternative meals should contact the Front Office at 614-258-8588, or in person during school hours. You can also reach out to her via email at [email protected]. You can also contact the Child Nutrition Director, Cathy Baney at [email protected] or 614-262-1111.
After review of our LWP via the Wellness Policy Assessment Tool, the following goals have been set for the 22-23 school year: While we have always focused on implementing the required lunch program training for our staff members involved with the National School Lunch Program, our goal this year is to focus on training our entire staff on the importance of modeling healthy behaviors. We will do so by implementing NSLP training into staff meetings 1 - 2 times per year, as well as during our HR training that occurs annually. The main focus being on nutrition and physical activity.